After the pork has marinated, the next step is to coat all the pork with honey and then roast the pork in the oven for about 45 minutes, and about halfway through flip the pork. The pork is done when the outside begins to crisp.
Once the pork has cooled, start to cut it into thin slices and serve.
If you were cooking this meal, what would you have served it with?
Kuan, Diana. The Chinese Takeout Cookbook. 2012.